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Barbaresco Martinenga Marchesi di Gresy 2020

Barbaresco

Barbaresco Martinenga Marchesi di Gresy 2020

€87.00

4 in stock

SKU: MRTBR20 Category: Tags: ,

Barbaresco Martinenga Marchesi di Gresy 2020

Martinenga Vineyard

Martinenga is undoubtedly the most important vineyard. It is in fact the estate’s main headquarters.
It comprises twelve hectares arranged in a splendid natural amphitheater. This faces south over the hills of Barbaresco and, to the west, the Tanaro river. The perfect exposure, microclimate complexity and particular soil composition – rich in tuff and blue marls of the Langhe – bestow upon the wines produced here unparalleled harmony and elegance, even in the most challenging vintages.
We are in the heart of the Barbaresco DOCG production area. Martinenga represents its most important and recognized MGA (Additional Geographic Mention).
One vineyard, three expressions of Barbaresco.
The Martinenga terroir is extraordinarily multifaceted. Moreover, the Nebbiolo grape has the sensitivity to “read” with precision the soil in which it is planted. For this reason, the natural diversity of our sinuous vineyard has been honored. Indeed, within it two further selections have been identified: Gaiun and Camp Gros, which from opposite ends of the amphitheater give life to the highest expressions of Martinenga.
All Barbaresco DOCG production marketed under the name “Martinenga” has been the exclusive property of the family since 1797 and today constitutes the only vinification monopoly in the entire area.
Varieties cultivated: Nebbiolo, Barbera, Cabernet Sauvignon, Chardonnay, Sauvignon Blanc.

BARBARESCO MARTINENGA

Barbaresco Martinenga Marchesi di Gresy 2020. Characteristics: garnet red color with slight orange reflections. Bouquet: Intense and pleasant hints of plum and cherry blend sinuously with balsamic nuances of mint, tea leaves, dried flowers, and blonde pipe tobacco.

Pairing: hard pasta, meats, cheeses and game.

Drinking window: 10-15 years.

Vinification and Aging

Red vinification with floating cap maceration for eight to ten days at controlled temperature and submerged cap for five to ten days. Malolactic fermentation following alcoholic fermentation takes place in a temperature-controlled environment. Brief aging in French oak barriques followed by twelve months aging in Slavonian oak casks. Bottle aging for twelve months before release.

VINIFICATION

Red wine vinification with submerged-cap maceration for eight to ten days at a controlled temperature and submerged-cap for twenty to thirty days. Malolactic fermentation follows the alcoholic fermentation.

COLOR

Brilliant garnet red with slight orange reflections

BOUQUET

Intense and pleasant hints of plum and cherry blend sinuously with balsamic nuances of mint, tea leaves, dried flowers, and blonde pipe tobacco

PALATE

The Barbaresco Martinenga Marchesi di Gresy 2020 has a fine and elegant tannic structure; in constant balance with the body and the mentholated freshness of the finish, it provides fullness and harmony to the wine

AGING

Aging in new, first-fill, and second-fill barriques for twelve months; followed by twelve months in Slavonian oak casks. Bottle aging for twelve months before release.

Food Pairing

Ideal wine for all game dishes and red meats with rich sauces. Excellent also with important aged cheeses.

Recommended serving temperature 18°C

Contiene solfiti

Weight 2 kg
Producer

Region

Appellation

Vintage

Vine

Formato

Vol Alcolico

14.5
Uvinum Product Type

Red
Allergens Contains sulphites

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