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6 Bottles of Cappellano Barolo Chinato
6 Bottles of Barolo Chinato Cappellano The origins The story of the Cappellano vineyard begins with the great-great-grandfather, the notary Filippo Cappellano, a rich landowner with a passion for wine, who, at the age of 48, founded the company, bringing together 150 giornate piemontesi into one estate of farmland. When...
€197.40
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Accomasso Rocche dell’Annunziata Vigneto Rocchette Barolo 2012
Barolo Rocche dell’Annunziata Vigneto Rocchette 2012 Accomasso
€250.00
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Aldo Conterno Barolo Ris. GRANBUSSIA 2010
Aldo Conterno Barolo Ris. GRANBUSSIA 2010 SPECIES OF VINE: Nebbiolo, Michet and Lampia varieties. VINEYARD: Romirasco, Cicala and Colonnelo vineyards (Bussia – Monforte d’Alba). HARVEST: manual, with grapes selection in the vineyard TIME OF HARVEST: mid-October. VINIFICATION: red, with skin contact inside stainles steel vats. VINIFICATION TIME: the must remains in contact with the skins for...
€873.00
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Aldo Conterno BUSSIA Barolo 2000
Aldo Conterno BUSSIA Barolo 2000 ALDO CONTERNO Our family represents the heart of all our activities. Five generations of people who devoted their lives to wine have instilled in our souls a deep respect for the identity of our territory and a firm characterization of our products. What we want to offer...
€210.00
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Aldo Conterno BUSSIA Barolo 2011
Species of vine: Nebbiolo, Michet and Lampia varieties. Vineyard: different vineyards, in Bussia Bussia (Monforte d’Alba). Harvest: manual, with grapes selection in the vineyard. Time of harvest: mid-October. Vinification: red, with skin soaking inside stainless steel vats. Cellar refining: The new wine is racked several times before transfer to large...
€85.00
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Aldo Conterno BUSSIA Barolo 2015
Barolo BUSSIA 2015 Aldo Conterno Barolo BUSSIA 2015 Aldo Conterno ALDO CONTERNO In the 19th century, the forefathers of Aldo Conterno emigrated to Argentina, but on account of various family vicissitudes they returned to Italy after a few years. It was then that Giovanni Conterno brought his family back to...
€82.00
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Aldo Conterno BUSSIA CICALA Barolo 2011
Species of vine: Nebbiolo, Michet and Lampia varieties. Vineyard: “Cicala” vineyard, in Bussia (Monforte d’Alba). Harvest: manual, with grapes selection in the vineyard. Time of harvest: mid-October. Vinification: red, with skin soaking inside stainless steel vats. The must stays on contact with the skins for 30 days: during this time...
€189.00
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Aldo Conterno BUSSIA CICALA Barolo 2011 Magnum
Barolo BUSSIA CICALA 2011 Aldo Conterno Magnum Species of vine: Nebbiolo, Michet and Lampia varieties. Vineyard: “Cicala” vineyard, in Bussia (Monforte d’Alba). Harvest: manual, with grapes selection in the vineyard. Time of harvest: mid-October. Vinification: red, with skin soaking inside stainless steel vats. The must stays on contact with the...
€305.00
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Aldo Conterno BUSSIA CICALA Barolo 2013
Species of vine: Nebbiolo, Michet and Lampia varieties. Vineyard: “Cicala” vineyard, in Bussia (Monforte d’Alba). Harvest: manual, with grapes selection in the vineyard. Time of harvest: mid-October. Vinification: red, with skin soaking inside stainless steel vats. The must stays on contact with the skins for 30 days: during this time...
€165.00
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Aldo Conterno BUSSIA CICALA Barolo 2014
Barolo BUSSIA CICALA 2014 Aldo Conterno of vine: Nebbiolo, Michet and Lampia varieties. Vineyard: “Cicala” vineyard, in Bussia (Monforte d’Alba). Harvest: manual, with grapes selection in the vineyard. Time of harvest: mid-October. Vinification: red, with skin soaking inside stainless steel vats. The must stays on contact with the skins for...
€162.00
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Aldo Conterno BUSSIA CICALA Barolo 2015
Barolo BUSSIA CICALA 2015 Aldo Conterno Barolo Bussia “Cicala” by Conterno is a robust, materic, energic and powerful wine, aged in big oak barrels for 28 months. Wild berries, jam, violets and dried flowers come out for a rich and dense texture. A great wine for ageing. Designation: Barolo DOCG...
€148.50
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Aldo Conterno BUSSIA CICALA Barolo2012
Species of vine: Nebbiolo, Michet and Lampia varieties. Vineyard: “Cicala” vineyard, in Bussia (Monforte d’Alba). Harvest: manual, with grapes selection in the vineyard. Time of harvest: mid-October. Vinification: red, with skin soaking inside stainless steel vats. The must stays on contact with the skins for 30 days: during this time...
€145.50
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COPPO L'Avvocata Barbera d'Asti Superiore 
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