CLAUDE PERRARD CHAMPAGNE BRUT TRADITION

A blend of 3 grape varieties makes up Champagne Claude PERRARD Brut Tradition. It therefore contains 69% Pinot Noir, 16% Pinot Meunier and 15% Chardonnay.

These vine percentages were selected and blended to create an interesting balance.

You will appreciate the Champagne Claude PERRARD Brut Tradition for its maturity, its power and its lightness;  its slightly amber color, its powerful nose which reveals aromas of dried fruits, citrus, touches of dried apricot and quince.

Champagne Claude PERRARD Brut Tradition is perfect as an aperitif with cheese gougères. It can also be served as a starter with a ham pastry.
It also pairs well with poultry or beef fillet in sauce.

Note that the oceanic and continental climate is beneficial for AOC Champagne vineyard plots. The average annual temperature in Rouvres-les-Vignes where the company is based is 11°C and rainfall is 650 mm per year. Also, Perrard vines benefit from the best sun exposure (south/southeast). The ripening of the grapes is adapted to the freshness of Champagnes. Finally, the clay-limestone soil adds the typicality of this terroir to local grape varieties. It transmits to the wines all their roundness and character.

The Perrard family also brings its own personal touch to Champagne Tradition . It’s a recipe that they’ve passed down through the family for generations.

“It’s this passion that gives our vines, our grapes, and our wines the best of ourselves. We also pass on a part of our temperament, our character, and all our love in each bottle. These values ​​are priceless to us.” said us Jean-Pierre Perrard.

Gold Medal awarded by Gilbert & Gaillard in 2023

Fons Vinum has been importing champagne since 2023