Barbaresco GAJA 1988

Made according to Barbaresco tradition, the wine reveals itself slowly at first and doles out small aromas of wild berry, licorice, root beer, smoke and graphite that become magically more intense with time in the glass. The acidity, tannic factor and overall sophistication show harmony and masterful balance.

1988

”  1988 vintage. Garnet red. Red cherry, leather and earthy mushroom. Medium+ bodied, medium+ acid with a balsamic licorice finish. Fantastically balanced tannin and pairs mouthwateringly with meat sauces or mushroom dishes  ”

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