Nebbiolo PRODUTTORI DEL BARBARESCO 2017
Nebbiolo PRODUTTORI DEL BARBARESCO 2017
This wine is produced every year by the Produttori del Barbaresco; it ranges from 10 to 30% of the total production depending on the quality of the vintage (the better the vintage is the less Nebbiolo is produced).
It is a second label for the Barbaresco and it is made with the grapes from young vines or those vineyards that produced a less intense and concentrated juice. It still has the quality necessary to be classified a Barbaresco, but the Winery declassifies it in order to sell it at a younger age and maintain the Barbaresco quality as high as possible.
Full body vintage, ripe intense red fruit and spicy notes of white pepper and anice.
PAIRINGS
Pizzas and pastas, white and red meat, rich fish dishes.
Alc. 13% vol.
Contiene solfiti
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