CONTERNO FANTINO
This seemingly complex path is the most natural for us.
Our wine is the offspring of the land in which the wines are cultivated, and once in the winery must be brought up, step by step, as if it were a member of the family.
Our wine is one of us.
The Conterno Fantino winery was founded in 1982 by Claudio Conterno and Guido Fantino. Today, we cultivate 27 hectares of vines and produce about 140,000 bottles per year, split into the 4 varietals of Nebbiolo, Barbera, Dolcetto and Chardonnay. Through the years, the two founders were joined by Alda, Fabio and Elisa Fantino in various roles. Soon, Noemi and Matteo will join them. In all, during peak times, the winery employs about 10 people.
Environmental sustainability, preserving biodiversity, respect of the land and its heritage are the guiding principles in our vineyards, which are organically cultivated (as certified by CCPB). With the goal of further reducing our environmental impact, the 2008 winery expansion utilized various technical improvements with the aim of energy conservation, such as solar panels, a geothermal system and finally, the use of wetland specifically set up for wastewater purification.
BAROLO VIGNA DEL GRIS
- Vineyard: del Gris
- Exposure: South, South-East
- Altitude: from 300 to 320 meters above sea level
- Training system: Guyot
- Vinification: alcoholic fermentation and maceration in stainless steel horizontal fermenters for 12-15 days
- Ageing: french oak barrels
-Tasting notes-
- Colour: Discharge garnet red
- Scent: Ripe fruit, violet and spices
- Taste: Robust and important, elegant and austere, with a beautiful persistence
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