Barbaresco

CERETTO ASILI BARBARESCO 2016

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BARBARESCO ASILI CERETTO 2016

The Founders

In search of the cru, a revolutionary idea
The quest of the brothers Bruno and Marcello Ceretto was to select vineyards in the most valuable positions historically. This idea came about during a trip to Burgundy, and would prove the family’s insight and see their Barolo and Barbaresco wines among the most popular in the world.

A revolution at the time, for a territory in which the concept of cru was totally unknown, but, above all, a brilliant idea. The most difficult challenge the brothers faced was convincing their father who, as was typical at the time, purchased grapes for the wines he vinified. “You are undertaking a difficult journey, the land has never made anybody rich,” he warned, but Bruno and Marcello were convinced about the potential of the land and stubbornly replied, “We believe in the land 100%, the winery is obviously important, but great wines are made with great grapes.” And so, they began dreaming of labels bearing the name of the vineyard and also its image: “so whoever drinks that wine can see the vineyard from which it has originated.

The vineyard is history…

…the names of the hills remain, unchanged over time, enhancing the quality and credibility of the wines produced here. You can search out, visit and physically touch a vineyard… always.” In 1986, Wine Spectator, perhaps the most influential American magazine in the world of wine, puts the two Langhe brothers on the cover calling them the Barolo Brothers.

Bruno and Marcello were less than 50 years old, but they were not overwhelmed by what was an official consecration, to which all aspire, but few can obtain. Even today, they have remained true to themselves, they have not stopped dreaming and fighting for their righteous goal. Meanwhile, the Langa has grown with them and with those who, like them, puts their name to the land where they were born and accompanied them throughout their lives.

Our Philosophy

“More than just a job, ours is a passion. One things for certain – the method laid out by my father Bruno: let the customers live our culture and learn about the beauty of our land, the Langhe ”.

Federico Ceretto

BARBARESCO ASILI

Bricco Asili Winery – in Barbaresco

Bricco Asili was the first winery built by Bruno and Marcello Ceretto, in 1973. The idea was to create a place dedicated to vinification and ageing, building it precisely in the place where the grapes come from, based on French château model. Currently, grapes from two exceptional climat are processed,: Bernadot from Treiso and Asili from Barbaresco.

THE WINE

It is one of the most representative climates of the appellation and is the symbol of the town of Barbaresco, with its amazing finesse and power, and disarming elegance and longevity. The vineyard area goes down to the bottom of the hill starting at 290 metres above sea level at the peak, and 200 metres in the valley. The land is marked by the presence of St. Agata Fossil Marne and is South / South-West facing. Ceretto owns the top (“bricco”) of the hill (just over one hectare) that because of its specific undulations could be considered an almost standalone production environment. The grapes of this vineyard have been vinified separately as a single parcel since the first half of the ’70s.

Contiene solfiti

Weight 1.5 kg
Producer

Appellation

Vine

Vintage

Region

Formato

Amazon Country

Italy

Amazon Wine Type

Red Wine

Vol Alcolico

14

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