Barolo BUSSIA COLONNELLO 2014 Aldo Conterno

Vine: Nebbiolo, Michet and Lampia varieties.

Vineyard: “Colonnello” vineyard, in Bussia (Monforte d’Alba).

Harvest: manual, with grapes selection in the vineyard.

Time of harvest: mid-October.

Vinification: red, with skin soaking inside stainless steel vats.

Cellar refinig: The new wine is racked several times before transfer to large Slavonia oak casks where it is aged and refined for 28 months.

Notes: the vineyard “Colonnello” is about 40-45 years old and, to maintain it, its vines are replanted from time to time.

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