BARBARESCO RABAJA BRUNO GIACOSA 2016
BRUNO GIACOSA
Bruno Giacosa (died 21 January 2018) was an Italian wine producer from the village Neive in the Langhe region (Piemont), who produced a number of Barbaresco and Barolo wines, as well as bottlings of Arneis, Barbera, Dolcetto and a sparkling wine.
Wines produced from owned vineyards are bottled under the label Azienda Agricola Falletto (di Bruno Giacosa), wines from bought grapes or from grapes from leased vineyards under the label Casa Vinicola Bruno Giacosa. In terms of the production of Nebbiolo, Giacosa was considered a traditionalist. He has been described as the “Genius of Neive”.
BARBARESCO RABAJA
Barbaresco “Rabajà” by Bruno Giacosa is an elegant, intense and complex red wine, born from old vines in the Rabajà cru and aged in oak barrels. Dried flowers, red fruits are sweet spices are combinated with harmony and complexity in a robust, clear and robust taste. A wonderful Barbaresco!
- Colour: Garnet red
- Scent: Intense, clean and elegant, with hints of dried flowers, ripe red fruit, plums, rosemary and sweet spices
- Taste: Robust, elegant and rich, with rounded tannins and a long finish
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