Barbaresco 2014 Riserva Ovello PRODUTTORI DEL BARBARESCO

Produttori del Barbaresco exclusively vinifies Nebbiolo grapes from the vineyards owned by the 50 member-growers in within the Barbaresco DOCG appellation.
In any given vintage a Barbaresco and a Nebbiolo Langhe are produced.

The former, first released in the 1958 vintage, is made by assembling grapes from different fully grown vineyards. This is the flagship wine of the winery, known all over the world for the solid quality and great value that it represents.

The latter, first released in 1975, is made with a selection of grapes from younger vineyards in within the region

It is suited for earlier consumption and it is a great way to introduce one’s palate to the beauty of the Nebbiolo grape and the Barbaresco terroir.
In great vintages only, nine single vineyards are produced and released after four years under the Riserva (Reserve) program.

These wines are produced from a selection of grapes sourced from nine historical premium sites within the Barbaresco village boundaries.

Historical vineyards, known for centuries for producing high quality grapes and now worldwide famous also thanks to the Produttori del Barbaresco legacy.

Their names are Asili, Montefico, Montestefano, Muncagota, Ovello, Pajè, Pora, Rabajà, Rio Sordo.
First released in 1967, they are vinified and aged with exactly the same style in order to show their different personalities at their best and purest form.

A tasting of the nine “Produttori Crus” is therefore an unique experience, just like a walk through the hills of Barbaresco can be!

Full body vintage with intense and rich fruit, ripe, powerful tannins and very long finish.

Vineyard character solid strcture, intense minerality, spicy fruit, slow maturing tannins.

Food matches: fresh egg-pasta dishes, risotto, white and red meat, game, venasion, cheeses.

Alc. 13,5% vol.

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