Barolo

Vietti Villero Riserva Barolo 2012

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Barolo Brunate Vietti 2012

The History

The history of the Vietti winery traces its roots back to the 19th Century. Only at the beginning of the 20th century, however, did the Vietti name become a winery offering its own wines in bottle.

Patriarch Mario Vietti, starting from 1919 made the first Vietti wines, selling most of the production in Italy. His most significant achievement was to transform the family farm, engaged in many fields, into a grape-growing and wine-producing business.

Then, in 1952, Alfredo Currado (Luciana Vietti’s husband) continued to produce high quality wines from their own vineyards and purchased grapes. The Vietti winery grew to one of the top-level producers in Piemonte and was one of the first wineries to export its products to the USA market.

Alfredo was one of the first to select and vinify grapes from single vineyards (such as Brunate, Rocche and Villero). This was a radical concept at the time, but today virtually every vintner making Barolo and Barbaresco wines offers “single vineyard” or “cru-designated” wines.

Alfredo is also called the “father of Arneis” as in 1967 he invested a lot of time to rediscover and understand this nearly-lost variety. Today Arneis is the most famous white wine from Roero area, north of Barolo. Setting such a fine example with Arneis, even fellow vintners as far away those on the west coast of the United States now are cultivating and producing Arneis!

Since 1974 certain Vietti wines have been dressed with specially-designed original works (lithographs, xylographies, etchings, silkscreens, linocuts) inspired by the wine of that particular vintage.

The print run is the same as the number of bottles produced, and the first hundred labels are signed by the Artist. Each work is only used once, just for the wine of that vintage. Since the presentation of the 1982 Barolo Villero in 1988, the artist’s labels have been dedicated exclusively to the wines grown on this great vineyard.

How the idea was born

Alfredo Currado tells the story: “The idea was conceived in the company of a group of friends one winter’s evening around a bottle of Barolo Rocche. Some of them were artists, and while we were tasting a few bottles they were fired with enthusiasm just on seeing the colour of the wine in the glass. They said wines like these deserved to be graced with labels unlike any other: labels designed by Artists. In the excitement of the moment we drew up a list of Artists, and the following day what had seemed to be a fanciful idea began to take shape”.

Barolo Villero Riserva Vietti 2012

Designation: Barolo DOCG

Grapes: 100% Nebbiolo, Michet Subvariety

Vineyard: Located nearby the village of Castiglione Falletto, the Villero vineyard faces South/South-west with Vietti owning a little less than one hectare.
The grapevines are 43 years of age on average and are planted at a density of 4,000 per hectare.
The 2012 vintage was harvested on October 2nd, and it yielded about 52 hectoliters of wine per hectare.

Soil: Moderately clay and compact, with evident white and blue marlstone.

Winemaking: After the alcoholic fermentation and maceration in steel tanks lasting 21 days at a temperature of between 28 and 32 degrees Celsius, the wine was then transferred immediately intosmall barrels for the malolactic fermentation and then into a large oak cask for further aging.
It was bottled, without filtration, on July 16th, 2015.
Total production for the 2012 vintage was 3,860 standard bottles, 100 magnums.

2012 Vintage Awards

  • Rate Webdivino: 94/100
  • Lobenberg: 100/100
  • Parker: 97/100

Contiene solfiti

Weight 1.5 kg
Producer

Region

Appellation

Vintage

Formato

Vine

Amazon Country

Italy

Amazon Wine Type

Red Wine

Vol Alcolico

14

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