Barolo La Serra Marcarini 2015
Barolo La Serra Marcarini 2015
MARCARINI
To understand Marcarini Winery, one must look beyond its most contemporary aspects of modern vineyard and vinification equipment and its growing international market: one must examine its history and traditions.
Today as in the past, the Marcarini family, now six generations strong, manages their own vineyards with passion. They produce wine according to the most rigorous Piedmont and, in particular, Langhe traditions. This is the Marcarini Winery: its proprietors, vineyards, wine cellars, wines and history.
It is a history made by intelligent choices and hard work, by technique and intuition, lived far away from the spotlight; a history for friends and for all fine wine lovers who yearn for things made well and with heart.
In the village of La Morra in the Langhe, where the vine has since time immemorial dominated over other cultivations, the winemaker’s ancient spirit is revived daily, with the noble goal of capturing the perfection of quality in each wine.
BAROLO LA SERRA
La Serra, or rather the other side of the Marcarini Barolo production, comes from a historic area of ancient origin whose soil, lacking organic substances but rich in mineral salts and microelements, is capable of giving wines good color, structure, and flavorful but never excessive tannins. The particular microclimate is characterized by a slight ventilation with the circulation of fresh and dry air.
The ripening occurs a bit later than in the Brunate area, resulting in very elegantand apparently less structured wines, but always generous and rich with intense, ethereal bouquets. The fermentation and all phases of maturation follow the same traditional methodology as the Brunate wine.
From 2015, to improve the quality of the wine, we select the grapes during the harvest.
The wine has a garnet-color and ruby-red reflections with a slight orange note.
The nose is ethereal, fresh, elegant and very persistent, with hints of violet, rose, liquorice and sweet spices. In the mouth the flavor is long and intense. To be served in crystal glasses with very large bowls.
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