A succession of gentle hills watching over the majestic contour of the Monte Amiata.

It’s precisely from one of these soft and sensual hills that the story of Fattoria Le Pupille begins and leads it to how it is seen today: a heterogenous reality.

In the course of the years, the originating core of the winery effectively enriched itself of new grape particles, reaching today 75 hectares of vineyards, distributed like many mosaic pieces between many stunning areas of Maremma.

Another 20 hectares are destined to the olives, and then cereals and cork oaks alternate with pastures reaching up to 420 hectares of overall property.

Vineyards of Morellino

There are up to 30 hectares, between Pereta and Magliano in Toscana, divided in a variety of small plots.

Therefore, the compositions of the various soils is very different, but predominantly sandy and rich of stones and sandstones.

The density of the implantation varies. from 3,250 and 6,250 plants per hectare, depending upon the age of the plot

These vineyards are the kingdom of Sangiovese, but also of Alicante, Malvasia Nera and Ciliegiolo.

Morellino di Scansano Riserva 2017

The Riserva has started Fattoria Le Pupille’s business, being the first wine that was made by the young winery.

Made even before the creation of the DOC Morellino (created in 1978), the Riserva is the full territorial expression of Sangiovese and of the wild strength of Maremma