In search of the cru, a revolutionary idea
The quest of the brothers Bruno and Marcello Ceretto was to select vineyards in the most valuable positions historically. This idea came about during a trip to Burgundy, and would prove the family’s insight and see their Barolo and Barbaresco wines among the most popular in the world.

A revolution at the time, for a territory in which the concept of cru was totally unknown, but, above all, a brilliant idea. The most difficult challenge the brothers faced was convincing their father who, as was typical at the time, purchased grapes for the wines he vinified. “You are undertaking a difficult journey, the land has never made anybody rich,” he warned, but Bruno and Marcello were convinced about the potential of the land and stubbornly replied, “We believe in the land 100%, the winery is obviously important, but great wines are made with great grapes.” And so, they began dreaming of labels bearing the name of the vineyard and also its image: “so whoever drinks that wine can see the vineyard from which it has originated.

The vineyard is history…

…the names of the hills remain, unchanged over time, enhancing the quality and credibility of the wines produced here. You can search out, visit and physically touch a vineyard… always.” In 1986, Wine Spectator, perhaps the most influential American magazine in the world of wine, puts the two Langhe brothers on the cover calling them the Barolo Brothers.

Bruno and Marcello were less than 50 years old, but they were not overwhelmed by what was an official consecration, to which all aspire, but few can obtain. Even today, they have remained true to themselves, they have not stopped dreaming and fighting for their righteous goal. Meanwhile, the Langa has grown with them and with those who, like them, puts their name to the land where they were born and accompanied them throughout their lives.

Our Philosophy

“More than just a job, ours is a passion. One things for certain – the method laid out by my father Bruno: let the customers live our culture and learn about the beauty of our land, the Langhe ”.

Federico Ceretto

BAROLO BRICCO ROCCHE

Bricco Rocche Winery – in Castiglione Falletto

The winery at Castiglione Falletto was built in 1982 and was created to vinify grapes coming from the finest vineyards of the Barolo denomination. It was extended in 2000, with the construction of the futuristic glass Cube, that provides a perfectly integrated contrast of modern design against the profile of the hills that surround it. Bricco Rocche is the home for vinifying and ageing some of the most prestigious crus of the region, as well as that of its namesake: Brunate from La Morra, Prapò from Serralunga D’Alba, and Cannubi San Lorenzo from Barolo.

THE WINE