Champagne La Grande Annee vintage 2004 BOLLINGER

To the eye is delicate blush and old gold colours are a sign of maturity and of Bollinger’s winemaking skills

To the nose it’s aromas are a testimony to the barrels it aged in: toasted bread and brandied fruit

Notes of exotic spices, rhubarb and stone fruit

To the palate: Powerful yet soft bubbles. Remarkable structure and length

Pairings:

Foie gras, fresh or pan-fried . Grilled fish, with or without sauce, lobster. Roast lamb or veal.

Awards

Regional Trophy

2 Stars Coup De Coeur

2 Stars

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